Getting my fork…
How do you start a blog. I’ve done it before, but the first entry, well, it seems a little daunting. And I’ve been thinking about it for so long that I think I’ve thought myself out of it.
So…today I begin. No more overthinking. Only thinking…about food.
There are so many food things I want to explore here. And I know I have something to say about food everyday. On that note, I pose myself this challenge, to write something everyday about food. A grocery store, a farmer’s market, a cook book, a meal, a recipe, a divine food item, these are the things I think about and look forward to and hope to write about…WILL write about here!
Okay. I feel good about this. It’s a start. And a start is all I need right now. I’ll be back tomorrow.
This is a great blog. My plan is to read everything you write!! I can’t wait to read what you think, what you feel, what you taste, what you cook, and what you eat!!! You are amazing!!! Love, Auntie
Can’t wait for more! You’re the only person I know who’s more obsessed with food than I am.
Thanks you guys! I really appreciate the support. I’m off to Campanile for dinner tonight. xo
i’m supportive too sarah jo! but, i can’t read….
I’m excited for you! This IS a wonderful idea and I look forward to reading your entries. It’s also pretty inspiring. ; )
I like to eat. I like Sarah Jo. I like what Sarah Jo likes to make to eat. Therefore I am a RABID fan of this new blog…………….here’s to S.J. and the wonderful world of FOOD!!!!!!!
Wow! Thanks everyone for your words of encouragement! xo
Can’t wait to follow along!
Yay! Congrats S Jo! Cool chick, cool idea, cool blog… can’t wait to taste your amazing food
((PS – I’m not even a shellfish eater but that mussels dish looks delish !)))
Yay! Go SJ!